ANISE SEEDS
ANISE SEEDS
Anise Seeds |
Product Name |
Pimpinella Anisum |
Latin Name |
Egypt |
Origin |
Seeds |
Product Forms |
Summer |
Season Crop |
Grey-Green To Brownish |
Color |
Similar To Fennel With A Mild Licorice Taste |
Flavor / Aroma |
These Small, Brown Seeds Are About 3-4mm in Length. Has A Characteristic Licorice-Like Flavor. |
General Description |
Anise seed is widely used to flavor pastries; it is the characteristic ingredient of a German bread called Anisbrod. In the Mediterranean region and in Asia, aniseed is commonly used in meat and vegetable dishes. It makes a soothing herbal tea and has been used medicinally from prehistoric times. Anise seeds are also Rich in Nutrients, May Reduce Symptoms of Depression & Inflammation, Could Protect Against Stomach Ulcers, Prevents the Growth of Fungi and Bacteria, Could Help Relieve Menopause Symptoms and May Balance Blood Sugar Levels. |
Specifications |
